Salted Caramel Snack Dip by Allison Maier Sauve
Recipe:
4 oz softened cream cheese
2 tbs sour cream
1/2 container vanilla Greek yogurt (single serve size)
1/2 package Party Time Mixes Salted Caramel Dip Mix*
1/4 c mini chocolate chips (reserve 1 tsp for topping)
2 tbs caramel baking bits (reserve a few for topping)
Instructions:
1. Combine all ingredients (except those being reserved) in a small bowl and mix well.
2. Refrigerate mix for at least 2 hours for added flavor.
3. Top with reserved mini chocolate chips and caramel.
4. Shown served with animal crackers, substitute with your favorite dipping food or eat with a spoon!
*Substitute with your favorite Party Time Mixes Dessert Mix.